DESCRIPTION
■ 100 % Hokkaido Domestic 10 % Soba 200g, which has been sold for more than 35 years, has been sold for more than 35 years, and a 10 % domestic buckwheat that has been made with buckwheat flour only in Hokkaido has finally been completed. The noodles are thinner than normal 10 % soba and the fragrance and taste are firmly delicious, and the soba hot water can be very delicious. Please enjoy the ultimate 10 % soba that you aim for. Of course, it is "no salt". A new "10 % Soba -only factory" has been completed. Please enjoy 100 % soba soba soba with a higher degree of perfection with the latest equipment.