[Convenient cut type] Value natural Hidaka kelp (cut) 500g
DESCRIPTION
★ A versatile kelp that is used for both out and boiled. ★ It is a natural kelp from Hidaka. ★ You can remove the dashi firmly just by soaking it overnight. ★ You can use it even if you put it in boiled as it is. ★ The boiled kelp is quickly cooked and cooked deliciously. * The product is cut to about 10-13cm. * Normally, only one kelp is added to 500cc of water. In the case of dark soup, add two. * Hidaka kelp may be brown and lighter in the kelp depending on the beach that can be caught. Please understand in advance that the color of the kelp is light = the quality is not inferior. If the color is compared with each beach, the beach with a higher beach disparity may be worse.
