[MAMAPAN] Tokachi popcorn -Golden corn field -Maeda Agricultural products 56g microwave oven [Safe Domestic (Hokkaido)] [Easy in the range]

: * The package has been changed due to the manufacturer's convenience. (March 9, 2022) [Received the Hokkaido Governor Award] A popcorn that can be easily made in a microwave oven using corn from Hokkaido. Bakushi breeds used in well -ripe and dry popcorn are colored in golden yellow during the harvest time. (The heated popcorn is white.) It features a large and crispness with a large grain. In addition, salt from Okinawan seawater is used to enhance the original fragrant taste of popcorn. A 500W microwave can make a delicious popcorn easily by heating about 2 minutes and 30 seconds. It is also recommended for snacks for children as well as snacks. It is safe because we use PFOA -free wrapping bags. ■ Ingredients display (nutritional component display (per bag (56g))) Energy: 237kcal protein: 4.0g Lipid: 10.5g Carbohydrate: 33.7g Salt equivalent: 0.9g (This display is an estimate). Allergy displays used for raw materials: 7 major allergies are included. In addition, allergic information about this product is used for products containing wheat. Note (exemption)> Please be sure to read it. This product is only for microwave ovens. It cannot be cooked in an oven toaster. Children should be accompanied by adults and cook. Do not break the inner bag before cooking. If you have confirmed that there is no peeling of the hole in the bag, do not cook. If you stop the microwave during cooking and restart, you may worsen the result of the popcorn. When cooked for a long time, the popcorn that pops out will burn. If you burn, stop the microwave immediately. A small amount of grains that do not pop will remain. Do not put the grain into your mouth. You may hurt your teeth and gums. Please enjoy early after cooking.