[Room temperature] Ajinomoto KK consomme J 500g x 4 bags for business [set product]
DESCRIPTION
When making 1L of consomme soup, the contents of 18g are well dissolved in 1L of boiling water and boiled to make a delicious consomme soup. If you make a full amount (500g) a consomme soup, well -boiled in 28L of 28L of boiling water and boiled it. Nutritional ingredients (per 100g of products) Energy220kcal protein7.8g Lipids2.5g Charcoal41.6g Salt equivalent45.8g
