DESCRIPTION
: [Elegant soup] Rishiri kelp is a kelp that can be taken in Rishiri Island, Rebun Island, and Wakkanai region on the north side of Hokkaido. It is an indispensable ingredient for Kyoto cuisine with a clear and elegant soup. Transparent soup is perfect for hot tofu and soup. After the broth, you can enjoy a solid texture such as kelp rolls.