[Set of 3] Choodashi bottle "flying fish"
DESCRIPTION
■ Charcoal -grilled grilled chin (soy sauce processed product) ■ Remarks raw ingredientssoy sauce (main brewing) Sugar food salt food salted salted rhinotu (from Hirado) Konbu protein adding water resolution (amino acid) Alcohol "Tobuo", which is caught near Nagasaki, is called "chin" in the Hirado region. I have been prized as the finest soup. It is a rich chin soup with a grilled chin from Hirado as it is and one dashi kelp is added.
