100g of dip sauce for Moranbon Bonno Vegetables (50g x 2) x 10 pieces
DESCRIPTION
Product Introduction This is a dip sauce attached to vegetable sticks and hot vegetables. Garlic and anchovies worked and finished in a Bagna cauda style. Nutritional ingredients per 100 g of 100 g, ingredients, ingredients, plant oils, and vegetable brewed brewed brewed brewed nail pour powdered nickniked nythonia whipped powder seafood extract (seafood) Salt onions hydrangea increase (processed starch kissantan) September
