1L boiled rice for Mitsukan Sushi
DESCRIPTION
Product Introduction This is a rich “Sushi -boiled snake” that makes use of the flavor of the anago. Because it is a highly viscous type, it is shining and finished. Please apply the anago to the first place in the first place and shells. It can be used for various dishes depending on the ingenuity, such as anagi grip and eel bracken rice. * This product is a commercial product, but it can be used by general consumers. Raw ingredients, ingredients (watermelon (domestic manufactured) fruit sugar sugar sugar sugar) Hon brewed soy sauce (including wheat and soybeans) brewed vinegar extract/alcoholic increase agent (processed Denpunky Santa Gum) Calamel colored seasoning (amino acids, etc.)
