80g x 10 pieces of Tsukimo and Chinese cabbage pickles
DESCRIPTION
It is a pickled Chinese cabbage pickle using powdered kelp. ?BR ?You can easily pick up Chinese cabbage just by sprinkling it on a chopped Chinese cabbage. ?BR ?Pickles are said to have appeared in the 6th century in China and in Japan since the 8th century in Japan. ?BR ?It is a typical preserved food of the taste of each family. ?BRB ?It has been devised to make it easier. ?BR ?Please find your taste by all means.
