Aged bran floor start set (800g / guidebook with guidebook) grown in Kose Foods refrigerator (with guidebook) Simple rice bran domestic
DESCRIPTION
A ripening bran floor exclusively for refrigerators. It can be pickled deliciously from the day it arrives. It is a bran floor that is hard to fail even for beginners without the hassle of management. Research from bacterial species of vegetable lactic acid bacteria. Ultra -aged fermentation using special lactic acid bacteria 1 billion/kg. Details of how to pickle, how to enjoy, and manage bran floors, with free support in 16P guidebooks and emails.
