DESCRIPTION
Description of Sapporo's confident work of Nishiyama noodles who knew Sapporo ramen! Because it is easy to cook, it is ideal for preserved food. Raw ingredients and ingredients (flour (flour (Hokkaido)) wheat white egg white flour salt / kanusui coloring (including kuchi) (including wheat and eggs)) Spice flesh extract sesame / seasoning (amino acids, etc.) liquor acidic acid oxidation agent (vitamin E) caramel pigment (including sesame, soybeans and pork))