DESCRIPTION
The Japanese -style soup that uses boiled dried dried and bonito with a light soy sauce flavor is delicious as the moment you carry it to your mouth. It was once eaten instead of a snack. It is a noodle king of Yokote along with Yokote and Soba. In addition, the food additives are minimized and the original taste of flour is not used without using coloring. It is a popular local noodle with 45 seconds boiled.