Amano Foods Reduced Salt Reduced Miso Juice 10 Food Variety Set 90.8g x 6 pieces

Product introduction Freeze -dried manufacturing method (drying under low temperature) has little change in ingredients, nutritional value of flavored vitamins, etc., and has excellent texture after restoration. It is a drying process that pursues the original taste of the material. The remaining moisture is extremely low and can be stored for a long time at room temperature. A reduced salt type of "usual miso soup". It is a miso soup that you want to eat every day made every day, selecting the most compatible miso and dashi according to the ingredients. Please enjoy the special taste of the ingredients. ● It is a simple and sophisticated design that is easy to understand that it is "reduced salt" and is easy to see at the sales floor. ● Please choose your favorite taste according to your daily mood and family taste from abundant variations. ● It is a convenient miso soup if you want another dish. Raw material/ingredient reduction salt (1P) Tofu Rice Rice Snow Seden Memoral Dextrin flavored seasoning Dried Wakame Denden Dendo Dendo Dendo Dendo Dendo Hydra Extra Konbu Powder/Seasoning (Amino Acids, etc.) Stabilizer (Processed Point) Cutting Popular Popular Interview (Vitamin E) Acodates (containing some mackerel, soybeans, fish sauce (fish and fish)) (Reduced salt soup 1P) Rice Cabbage dextrin spinach carrot flavored seasoning Yeast extract powder zelatin pork finger greasy bouillon. Wakame Den Wakame Den Powdered Powdered Flour End Chinese Rube Expower/Seasoning (Amino acids, etc.) Prevention of oxidation (vitamin E vitamin C) Sour -flavored spice extract (partially wheat, milk ingredients, soybeans, pork, gelatin, fish sauce) Includes (seafood)) (Missing juice nameko (reddish dashi) 1P) Nameko mixing bean bean bean beans bean flavored seasoning Dent powder and paste powdered powdered yeast extracted paste debris gash sugar gelatin/seasoning (amino acids, etc.) oxidation. Prevention agent (vitamin E) Acodates (including wheat, milk ingredients, mackerel, soy, gelatin, fish sauce (fish and fish)) (Reduced salt reddish reddish dashi (with three leaves) 1P) 1P bean miso soy milk Dextrin Famous Fumitsuba Dried Tofu Flavor Seasoning Shouyukatsu Powder Mirai Yeast Millin Yeast Daddy Powdered Powder Extra Zeratin/Seasoning (Amino Acids, etc.) Coagulant oxidation anti -oxidant (vitamin E) Septembertae (partial wheat, mackerel and soybeans・ Gelatin/ fish sauce (seafood) (including seafood)) (Reduced salt juice eggplant 1p 1P) fried rice miso soy milk dextrin mixing misomi Rin -flavored seasoning dried wakame dent dented powder onion expanded powdered pouring ostu powder yeast yeast konbu konbu expanded Seasoning (amino acids, etc.) antioxidant (vitamin E) Sour (including mackerel, soybeans, chicken, fish sauce (seafood)) 0 Use the contents in a bowl and pour boiling water about 160 ml and stir lightly. please. Note (exemption)> Please be sure to read this product manufacturing factory produces products containing shrimp, crabs and eggs.