DESCRIPTION
Product introduction Freeze -dried manufacturing method (drying under low temperature) has little change in ingredients, nutritional value of flavored vitamins, etc., and has excellent texture after restoration. It is a drying process that pursues the original taste of the material. The remaining moisture is extremely low and can be stored for a long time at room temperature. Protein 0.68g lipid 0.1 ~ 0.3g Carbohydrate 2.7g Equivalent 1.2g How to use the contents in the cup, pour hot water about 160 ml and stir lightly. Note (exemption)> Please be sure to read this product manufacturing factory produces products that include shrimp and crabs.