DESCRIPTION
Product Introduction Product Introduction Long -selling product "Kabuki -yo" released in 1960. It is a sweet and spicy soy sauce flavored cracker that will add a habit once you eat it. Individual packaging type that can be enjoyed by sharing. Raw ingredients, ingredients, Uruchi rice (domestic domestic) vegetable sugar soy sauce (including wheat and soybeans) fructose and sugar liquid sugar seasoning extract (including soybeans) Salt/processed dent flour (wheat -derived) Seasoning (amino acids, etc.) caramel -colored ingredients and ingredients (US -produced domestic) vegetable sugar soy sauce (including wheat and soybeans) fructose glucose saccharides seasoning extract (including soybeans) Salt/processed dent flour (wheat origin) Seasoning (amino acids, etc.) caramel pigment