Amito Sichuan Sichuan Mapo Tofu Sauce 1000ml

Product Introduction The rich and glossy rich sauce is often seen in tofu. The unique spiciness and numb pepper and pepper are red and blue w used! Protein 4.1g lipid 6.7g Carbohydrate 25.1g Salt equivalent 9.0g (per 100g) How to use it [3 to 4 servings] Cut the long leek (30g) with drained silked tofu (2 chits, about 600g). 。 Put salad oil (4 tablespoons) in a well -heated pot and fry the minced pork (120g). Add this product (130g) and tofu, add a lightly stewed green onion and entangle it throughout. * Please adjust the usage according to your preference. Note (exemption)> Please be sure to read direct sunlight and store at room temperature. Please shake it well before using it. Please use as soon as possible after opening. Refrigerated after opening