Ancient pillar soy sauce brewer Shijimidashi soy sauce 300ml x 2
DESCRIPTION
Japanese -style Shijimidashi Soy sauce is a naturally fermented fermented Honju brewing soy sauce, which is one of Japan's best catching soy sauce, and is one of the best catches in Japan, Yamato Shijimi Makurazaki Katsuzaki Katsuzusaki Konzushi Kobu from Hokkaido Kelp. A popular product of "Ancient Pillar Soy Sauce Brewer". It can be used as a versatile seasoning that will increase deeper in addition to dishes. Raw ingredients and ingredients soy sauce (including soy flour) (Domestic manufacturing) Grape sugar liquid sugar salted saline and cut bonito konbu/seasoning (amino acids, etc.) Sake.
