DESCRIPTION
: Simple extremity. I don't add anything extra. Fried the fresh domestic potatoes slightly thicker and inherited by the traditional kettle -fried method and seasoned with the fried beach salt of Okuno Tosuzu. We do not use any additive -free or chemical seasonings. Because of the simplicity of potatoes and salt only, the goodness of the material and manufacturing techniques come out as they are. It is a chewy potato chips that is fried in a kettle -fried method, taking advantage of the salt potato flavor by the "fried beach -style salt method" that has been handed down in Okuno Tosuzu for over 500 years. Raw ingredients, ingredients, potatoes (not domestic genetically modified) vegetable oil salt (fried beach salt)