DESCRIPTION
Product Introduction You can easily cook and enjoy a plump texture without the need to return hot water. "Shin -Asahi Tofu" in the new method (patent application) is a keyword for health and taste. It contains 95%less sodium than conventional products. Please enjoy the taste of your home, such as cutting it to your favorite size as well as boiled, and putting it in eggs and miso soup. Raw ingredients and ingredients soybeans (not genetically modified) Calbonate tofu coagulant