DESCRIPTION
Koya Tofu is a super ingredient full of various nutrients. New Asahi tofu has less salt and supports a reduced salt life. In addition, tofu is a ingredient with low sugar and can be used for various dishes to cut carbohydrates. Ko and tofu also contain plenty of resistant proteins. Raw ingredients, ingredients, ingredients, tofu [soybeans (not genetically modified) / potassium carbonated tofu coagulant] Attached seasoning / drying tools Vegetable fats and fat powdered goods / seasoning (amino acids, etc.)] Soft powder [Fair and fat adjustment powder (including milk ingredients) powdered brewed vinegar / emulsifier I am.