DESCRIPTION
Description of Product A living red bean in Hokkaido raised by a contract cultivation farmer in Hokkaido. Beans should enjoy the flavor of Hokkaido beans created by producers chosen in the nature of nature. Please for red rice soup Japanese confectionery. Raw ingredients, ingredients red beans (Hokkaido) How to cookAdd about 3 times water of cleaned beans, put it on a high heat in a thick pot and boil it once and add the water and boil it. Sprinkle the water on the way 2-3 times, turn it on low heat and boil it so that it does not break down. As soon as it is boiled, steam for 30 minutes without removing the lid. Note (exemption)> Please be sure to read [Important] This item will be delivered by Yamato Transport's cat POS flight.