Cherry shrimp fried ball
DESCRIPTION
NameSakura Shrimp Fried Ball Raw Raw material NameFlour Plant Oil Corn Starch Sakurakura Ebisu (from Suruga Bay Yubi Port) Seafood extract Salt Shrimp Soy -tone (Amino Acids, etc.) Insile -oxidant (Vitamin E) Nutritional Display (per 100g)Energy590kcal / Protein7g / Lipid42g / Carbohydrate42g / Salt equivalent0.6g Contents150g Save methodAvoid direct sunlight and humidity and store at room temperature. Shelf lifeabout 90 days from manufacturing
