Choco Agatsuyu 400ml bottle x 3
DESCRIPTION
: Based on Sukuchi soy sauce, which is made by JAS standard special grade, it is a noodle type mentsuyu that is delicious and harmonious with the Shaku fish (chin) and shiitake kelp kelp. Since it is 2x diluted, please enjoy the elegant flavor and fragrant delicious mentsuyu of the flying fish (chin) according to your preference. * Flying fish are called "chin" in Nagasaki, and the chin fishing around Hirado is famous, and the dashi is delicious, and it has been used for New Year's zoni in Nagasaki since ancient times. Nutritional ingredients per 100ml: 102kcal protein 3.6g lipid 0.0g carbohydrate 21.9g Sodium 3.2g Salt equivalent 8.2g
