Cod Commercial Sweets [Low -sugar spicy grilled kamaboko] Tara pine leaf snacks delicacy snacks Sensei Shokai
DESCRIPTION
If you make the fish meat surimi, such as cod, be baked, seasoned, and seasoned spicy. It is a low -carbohydrate pambo snack that does not stop. Cut in a stick that is easy to hold and prepared with a large -capacity value of 700g. It is manufactured at a domestic factory. Raw ingredients, ingredients, fish meat survivors (fish meat sugar) Denish vegetable white food white food vegetable oil soy sauce spills / solubit processed starch seasonings (amino acids, etc.) (some contain wheat and soybeans)
