Daikoku Seafood Salt Noodle 66g x 12 pieces

Product introduction A rich seafood soup that makes use of the flavor of clams. Contains four colorful ingredients (cabbage egg egg flavored dumplings). We have been making instant noodles for more than 50 years since our founding in Gunma Prefecture, one of the most wheat -producing areas of wheat in Japan, which manufactures and sells instant noodles and has a rich food culture of noodles centered on udon. 1 meal (66g)310kcal 310kcal protein 6.3 g lipids 14g carbohydrate equivalent 3.8g (Men / kayaku 1.3g) (soup 2.5g) Vitamin B?0.19㎎ Vitamin B?0.17 カ Calcium 112㎎ Raw material・ Ingredient fried noodles (flour (domestic manufacturing) vegetable oils and fat salts) Shoyu sugar chicken extract spinning pork extract white water solution) Soup (salt sugar sugar dumb pour pool extract pork extract spicy spicy spice chicken chicken chicken extract squirrel oil fats) kayaku (cabbage) kayaku. Egg Wakamie Ebi flavor dumplings)/Processed dent flour -tasting thickens (amino acids, etc.) Carate CACA KASA KASAIST (kissantangham) anti -oxidant (vitamin E) Insulator pH adjustment papria papria papria paprior carotinoid pigmented pigmentic flavors Calamel pigmented sauce Vitamin B1 vitamin B2 (including eggs, milk ingredients, wheat, shrimp, soy, chicken, pork, gelatin, sesame)