Daio Kogyo Uzura Vinegar Rice Vinegar 1.8L
DESCRIPTION
It is a rice vinegar brewed with more than twice the standard of rice produced in Japan. It is rich in rice -derived umami and nutritional value, and is finished in a mellow, mouthfeel and delicious vinegar. It can be used as a base for all vinegar dishes, such as pickled sushi pickles of vinegar vinegar, taking advantage of the rich flavor. After opening the safety warning, please plug firmly so that no germs are required and store in the refrigerator as much as possible.
