DESCRIPTION
This is a shabu -shabu soup that does not need to be tsubira, which is finished in a spicy, spicy and rich taste by adding bean plate soy sauce, spicy oil and sesame oil to the combination of duck and bonito from Makurazaki. Shabe the meat with a soup that spreads the taste of spicy oil and enjoy it. Shabu -shabu is a menu that has less seasonal fluctuations than a pot, and is easy to develop throughout the year.