DESCRIPTION
Mustard of elegant pungency and flavor made by traditional manufacturing method using white wine. It is characterized by its exquisite taste because the size is selected and the size is unified. Grape Pom Mustard's founder Maurice Gray continued to make high -quality mustard, awarded the medal in 1856, and in 1860, Mustard was honored for the royal purveyor. French masterpieces, Grape Pom Mustard, are still popular with France and Europeans since its inception in 1777.