DESCRIPTION
High protein and soybeans suitable for tofu It was also designated as an encouragement variety in Yamagata Prefecture. It is suitable for making tofu because the protein content is as high as Enley and has a sweetness and aroma.
A word of the store manager
A versatile soybean suitable for boiled beans and miso making in addition to tofu.
A word of the store manager
A versatile soybean suitable for boiled beans and miso making in addition to tofu.