Ebara Sunduburigigi 500ml x 3 bottles
DESCRIPTION
Clam Nanitoshi Sundububurigi is a pepper pungent with the flavor of shrimp shrimp shrimp salmon. Please dilute this product 1 with hot water or soup 4. (5 times diluted) * Please adjust the amount depending on your preference. How to make (for one person), 200g of silk tofu, 1 egg, 30g long onion, 50ml of this product, 200ml hot water (gala soup 200ml) [2] Add the tofu to your preferred size. [3] Heat and add the green onions when the tofu is cooked. [4] If you add the eggs, it will be completed. * This product is 500ml (about 590g) for about 10 people.
