DESCRIPTION
This is a soup that can easily make Tom Yum Kun simply by simmering this product and ingredients diluted in water or soup. Based on the taste of chicken and shrimp, pepper and herbs (lemongrass fog lines) are added to finish with a refreshing citrus flavor. You can also make Tom Yum Ramen with small pots and soups as well as vermicelli and pho Chinese noodles.