DESCRIPTION
It melts immediately because it is powder. Easy cooking without any hassle and time! Gagome kelp from Hakodate, Hokkaido, is powdered as 100 % raw material. It can be used in a small amount for kelp water and cooking soup. ≪ Recommended for busy people. It takes time to return the kelp. It takes too much time to chop it! But if you have a gravy powdered kelp, you can do it immediately without any time even during the busy morning! Just add a spoon to the miso soup and soup just by adding a spoon to enjoy the sticky effect. * Points should not be too much again. For miso soup or boiled foodSprinkle directly on miso soup or boiled food to increase the taste of the taste. It also goes well with udon and soba. To rice and rice ballsWarm white rice is worn together with white rice, melted in a small amount of hot water, and eats like natto rice and eats it. Raw material / ingredient raw material nameGagome kelp (from Hakodate, Hokkaido) Caution (exemption) That would be good)