DESCRIPTION
The seeds of the Seri family have a slightly sweet and refreshing scent and are bittersweet. It has a wide range of uses and is used for many dishes made by cooking confectionery. Young leaves have a fragrance similar to parsley and carrot. It has antibacterial power and is also used in cosmetics drugs. Sprinkle a small amount of cheese dishes with cheese to enhance the flavor. Also, mix the holes with bread and cookies and bake the unusual taste.