Glutton Samurai Hokkaido Tororo Kelp Value 150g (no additive) x 4 pieces
DESCRIPTION
"Hokkaido Tororo Kelp", a gluttonous samurai, uses only kelp from Hokkaido. I use kelp from Road and Rishiri kelp. Road Minami kelp is a soft, thick and elegant taste, and has a strong but strong umami. By blending these two kinds of kelp with different characteristics with the techniques that cultivated over many years, you can enjoy "fluffy texture" and "solid umami". Raw ingredients, ingredients kelp (Hokkaido) brewed vinegar
