Handmade vermicelli craftsmanship Chinese spring hot pot & shabu -shabu
DESCRIPTION
I returned the hot water, washed it with cold water, and then eated it with a mayonnaise and bean plate soy sauce with crab -letas shredded. It can also be used instead of other noodles in the pot. How to use raw ingredients and ingredients. How to use starch pillar. Before eating, soak in hot water for about 20 minutes and boil for about 5 minutes. Note (exemption)> Be sure to read ★ Free shipping on 1 piece (excluding Hokkaido, Okinawa and remote islands) for purchases over 4000 yen. ★ We will deliver by Yamato Transport. ★ Our shop will be shipped by bundling the statement and product. If you do not want a statement, please contact us by e -mail at the same time.
