Hateruma Island brown sugar 450g Hateruma Sugar Makoto's Taste of Nature Pure Black Sugar (6p)
DESCRIPTION
It is a brown sugar that has been boiled down and hardened in Okinawa, which is grown by the breeze of Hateruma Island, the bright sun and the blessings of the earth.
It has a large and sharp texture.
The subtle bitterness and the modest sweetness that overlaps multiple layers, but the depthless depth.
Please enjoy the rich flavor and sweetness.
[Definition of brown sugar and Okinawan brown sugar]
1. Brown sugar is a typical container sugar that is primarily produced on a remote island in Kagoshima Prefecture, and boiled squirrel squeezed juice as it is. It means that it is manufactured by cooling without concentration and processing. 2. Okinawan brown sugar is a representative of containing sugar produced in a sugar factory (eight remote island factories) of 4 companies that belong to the union. It means cooled and manufactured.
3. In addition to sugar, it contains many minerals such as potassium culture iron, and has a unique flavor.
It has a large and sharp texture.
The subtle bitterness and the modest sweetness that overlaps multiple layers, but the depthless depth.
Please enjoy the rich flavor and sweetness.
[Definition of brown sugar and Okinawan brown sugar]
1. Brown sugar is a typical container sugar that is primarily produced on a remote island in Kagoshima Prefecture, and boiled squirrel squeezed juice as it is. It means that it is manufactured by cooling without concentration and processing. 2. Okinawan brown sugar is a representative of containing sugar produced in a sugar factory (eight remote island factories) of 4 companies that belong to the union. It means cooled and manufactured.
3. In addition to sugar, it contains many minerals such as potassium culture iron, and has a unique flavor.
