Higashimaru soy sauce Cook Kansai Maru Chicken Dashi 1.8L
DESCRIPTION
: Higashimaru soy sauce has been making soy sauce for more than 400 years since Tensho. Our light soy sauce is soy sauce developed to take advantage of the ingredients, and dark soy sauce can be a gentle and gentle taste. In addition, we are particular about raw materials and recommend local production for local consumption with local contract farmers. It is a concentrated soup that combines the richness of fish sauce with the flavor of the round chicken dashi that is carefully boiled.
