Hikari Miso Raw Salt Koji Koji flower 580g x 2
DESCRIPTION
Revised the current koji of the current product. We have increased the protease of protein -degrading enzymes by tripled and improved the power to soften the ingredients and enhance the taste by the top -class protease activity in the salted market. 。 In addition, the amount equivalent to salt is about 20 % than the current product, and those who care about salt can use it with confidence.
The container is a bottle type with excellent usability and preservability, and a recipe using salt liner is posted on the side of the bottle. (Per 100g) Protein 2.6g Lipid 0.4g Carbohydrate 38.9g Salt equivalent 8.6g Please read> Please read it after opening and keep it in the refrigerator and keep it as soon as possible.
The container is a bottle type with excellent usability and preservability, and a recipe using salt liner is posted on the side of the bottle. (Per 100g) Protein 2.6g Lipid 0.4g Carbohydrate 38.9g Salt equivalent 8.6g Please read> Please read it after opening and keep it in the refrigerator and keep it as soon as possible.
