Hishiku Goku Amakuchi Shouyu Soy

: Product Introduction Kagoshima's extremely sweet soy sauce type soy sauce can be used as a seasoning for pickled meat and potatoes and fried chicken. It is a soy sauce that emphasizes the conventional soy sauce and the taste. 14.0% salt, Fujiyasu brewing (Hishik), began in Satsuma in an era where the turmoil in the world of the Meiji era of the Meiji era has not yet subsided. The product of Fujiyu Brewery is a trademark of "Hishiku", and for your home and beverage shops, you will be patronized by local Kagoshima and other fans nationwide as a gift from your hometown. Ingredients, ingredients, amino acid sugar, glucose, sugar, sugar liquid sugar, and salted saline (amino acids, etc.) Sake caramel colored sweeten (stevian saccarin NA kango) Vitamin B1 attention (exemption)> Please read allergies: Soybean flood