DESCRIPTION
: Product Introduction This is a Tsubuanyokan that boils the whole broth by the specially boiled azuki manufacturing method and traps the taste of red beans. Azuki's dietary fiber polyphenol potassium was tightly confined in the wake. (Dietary fiber per 105g contains 5775 mg polyphenol 126mg potassium 208 mg) A new wrapping form that can be eaten by simply pressing the product is used. It's a small -sized petit. Because it is 7 pieces, you can feel free to share it. Raw material / ingredient sugar (domestic manufacturing) red bean water candy agar salt