It is a Japanese style of Soming Kyoto 500ml

Product introduction It is an elegant and elegant feeling because it is not used. Because it uses water and sugar, it is finished in a mellow and natural sweetness. We developed to enjoy the taste of Kyoto at home. The best dashi from the bonito and kelp that was carefully carefully used was finished as a mellow and fragrant Japanese -style dish. It is an elegant and elegant feeling because it does not use extract. Because it uses water and sugar, it is finished in a mellow and natural sweetness. We developed to enjoy the taste of Kyoto at home. The best dashi from the bonito and kelp that was carefully carefully used was finished as a mellow and fragrant Japanese -style dish. Nutritional ingredients [per 100g of nutritional components] Energy 84kcal, protein 3.6g, carbohydrate 17.4g, sodium 4.29g raw ingredients, ingredients soy sauce (Hon -brewed) Sugar (water sour sugar) Salt and drainage drin katsubushi dashi (amino acids, etc.) (amino acids, etc.) Includes wheat in part of the raw material)