DESCRIPTION
Product introduction is a ramen that has been loved by the local area since its release in 1964. The shrimp sashimi is well matched with the soup and features a unique flavor and aroma. The noodles are salt -free noodles that do not use salt, reducing salt of about 1g per meal. Energy per diet 497kcal protein 9.2 g lipids 25.5g carbohydrate 57.7g sodium 1.9g sodium / kayaku 0.5g soup 1.4g Calcium 110mg We handle foods that contain "glutinous chicken and gelatin seafood".