DESCRIPTION
Description of Product In 1923, the bonito bonito kanei is a manufacturer that has developed a "inert gas filling" that has become a standard in the packaging of the bonito pack, which is now used. We have been close to the Japanese dining table for a long time, as well as the ingredients and how to provide them. Raw ingredients and ingredients (domestic manufacturing) Sardine Fushin (Domestic manufacturing) Swoshitsu (domestic manufacturing) Katsuo no Fushin (Domestic manufacturing) Kelp (domestic) Inshalation mushrooms (domestic) How to use Nodon, soba, boiled food It can be used in all Japanese food such as miso soup.