Kamakari Bussan Umi Sea Salt Stand Pack 100g

Product Introduction There was a salt -making method by "algae -roasted", which was held in various parts of Japan from the Jomon period before the Heian period before the salt -making was started. "Umijin's algae salt" is made in modern hygienic facilities based on the concept of ancient salt -made techniques. The raw materials are not only seawater but also seaweed called Hondawara. Therefore, it is rich in the blessings of seawater and seaweed sea. It is the color of the iodine that has a light brown color. The spiciness and salt cad as salt are so mellow. Raw material / ingredient seaweed seaweed (Hondawara) Caution (exemption)> Please be sure to read. After opening, close the opening door firmly and store the hot and humid place.