DESCRIPTION
: Product introduction [Product concept] ・ Molded potato chips that are newly improved for Japan that can enjoy thick crisp texture and rich flavors ・ It can be eaten as soon as you open the lid anywhere. Limited time new flavor development that is intriguing and interest in consumers who like new tastes, new flavors [quality] New quality that gives the taste and taste of potatoes (30%UP) [Target] GENERATION "Y" (men and women in their 20s from teens) Raw ingredients, component potato flakes (not genetically modified) vegetable oil cone flower (not genetically modified) wheat dent flour flour (Shio sugar maltyddestine yeast yeast extract oil) Maltyktrin/emulsifier pH adjustment Seasoning (nucleic acid) fragrance