Ki Power Salt 250g A special 3 bag set

Korean Shiomi on the Yellow Sea, which is located on the Yellow Sea, has been blessed with a rich natural environment and has made salt using traditional techniques that have been protected since ancient times. Ki Power Salt is a salt that is crystallized only by natural power in the seawater of salt field without any additives. The Ki Power Salt was born by burning the salt of the salt field with a high fever of 800 ° C or higher by the patented method. Of course, you can enjoy a variety of uses as a seasoning that brings out the umami. How to use raw ingredients and ingredients ● Please put about a teaspoon when cooking rice. You can enjoy a glossy and delicious rice. Onigiri is also this salt. The deliciousness of the rice stands out. ● Sprinkle on miso soup, soup grilled meat and grilled fish tempura. The finish changes. ● Please also for milk and yogurt. The richness and flavor increase. ● For dressing of raw vegetables and salads. The taste of the material stands out. ● Sprinkle a little on green juice, juice coffee and tea to enjoy the mellow flavor.