Kikiham Fuchiever Ju Shii 3 box set

In Okinawa, Yomogi is called Fuchibar. It is said that Fuchibar in Okinawa is milder than other wormwood. Fuchibar is used for various dishes, and many people say that the faint bitterness and refreshing scent are addictive. Yomogi is a nutritious vegetable that has been used in Chinese medicine and has been used in various dishes in Okinawa for a long time. The representative dish is Fuchibar Juji. The bitterness that spreads out in the mouth and refreshing the taste is refreshing. Raw ingredients, ingredients (carrot) chicken (ground) chicken (ground) hijiki soy sauce Sugar sugar salted oil lined sake chicken soup sea sauce seasoning (amino acids, etc.) Calamel pigment (containing wheat soy pork beef carcanizelatin in a part of the raw material) How to use 1. Wash the rice 3 go and match with the same water as white rice. 2. Put the inside of the bodies of Juishi in it, stir well, and then cook. 3. Steam for about 13 minutes after cooking. Do not dent or make holes with safety warning retort. Please avoid it from direct sunlight. The expiration date is relatively long as one year, but please enjoy it early. Caution (exemption)> Please be sure to read the direct food for direct products, mistakes, or returned customers other than damage during delivery. Except for foods, it will be considered only when resale is possible, but all costs such as commissions will be borne by the customer. Please contact us within 2 days after the product arrives. Delays due to bad weather, disasters, etc. after shipment cannot be canceled.