Knol Special Fish Boyon 1kg Can
DESCRIPTION
A full -fledged bouillon of fresh seafood with plenty of extract. You can easily make fish boyon just by melting in hot water. As it is salty, it can be used widely as a base for Western -style dishes. ■ Expiration date Described on the outer bottom ■ Preservation method Please save at room temperature. ■ Manufacturer Knol Foods Co., Ltd. ■ Seller Ajinomoto Co., Ltd. N raw ingredients, ingredients, ingredients, ingredients, Fish powder (tadlace lactose saline), edible fats and oils, clams, powder, yeast extract, tantan, white water, flour flour, fried flour, flour fried food, flesh extract, plotting. Amino acids, etc.) Soyalmant (including wheat, milk ingredients, and soybeans)
