DESCRIPTION
[Features] Koji Banshu and handmade amazake are made by mixing old -fashioned handmade koji and rice using high -quality domestic rice. It has a nostalgic taste that my mother made when I was a child. Please compare with other companies' products. The crew is also different. [How to eat deliciously] Cool in summer and enjoy it as cold amazake. If you add ginger and salt depending on your preference, the flavor will be doubled. [Content] 300g [Raw material] Raw materialrice koji (domestic rice), rice (domestic rice), sugar [expiration date] Refrigerated90 days ■ Notes * The arrival date and time specification will not be accepted. * Please receive the product within 5 days from the date of shipping. * If you cannot receive it within 5 days, the quality may deteriorate significantly. * Please be careful about storage methods such as refrigerated and frozen after arrival. * This product is only for normal temperature delivery due to quality characteristics. ※The image is an image.