Home/Foods & Drinks/Kojiku Shiomi [200g] Koji seasoning made by koji shop / health consciousness / simple cooking / preservation / Hachimantai, Iwate prefecture
Kojiku Shiomi [200g] Koji seasoning made by koji shop / health consciousness / simple cooking / preservation / Hachimantai, Iwate prefecture
It is a salt koji with a strong enzyme power that brings out the power of koji. The function of the enzyme gently brings out the taste of the ingredients. It can be used as a substitute for pickled floor dishes and salt.